I suppose this is a good place to nod to the food, once again. Sun cream is supplied for free, waiter service is available to all of the iconic red sun beds, and refreshments like ice cream, watermelon, pesto toast and cold flannels are delivered to your bedside at regular intervals throughout the day. When I was at the beach, a few small touches made my experience a total treat. I beg you not to leave with trying the fantastically indulgent tiramisu. Designed to immerse guests in an authentic Italian experience, the seafront restaurant – which sits a stones throw away from your bedroom – serves handmade pasta, wood-fired pizzas and epic cocktails. New to the West Coast's dining scene is the brand's latest dining outlet, Positano: the location for our next, post-massage culinary experience on the island. This was a must-experience, in my books: there's nothing quite like toasting to the end of a long, hard day on a sun lounger to the backdrop of the sparkling ocean and golden sky. We began our first evening with pre-dinner cocktails and canapés on the beach during a seriously special sunset picnic served up by an attentive group of The House staff. In fact, the food I ate made my stay, falling second only to the sunsets – and on-par with the service. Once sufficiently relaxed, food lovers can enjoy an abundance of culinary delights during their stay at The House.
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